Western Chinese

Uyghur Five-Spice Blend

Uyghur Five-Spice Blend

This five-spice mix forms the backbone of Uyghur cuisine – at least that part of it that deals with roast meats.  Variations of this mix are used to flavor many Uyghur dishes, with other ingredients […]

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Uyghur Big-plate Fried Chicken

Uyghur Big-plate Fried Chicken

Laura Kelley: This is a quintessential Uyghur dish of stir-fried chicken, potatoes, and bell peppers in a rich sauce redolent of star anise and cinnamon. The base flavor of the sauce is roasted cumin, with […]

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